tracker xanga

incubators, ovens small, furnaces

Sheldon Ovens

"Setting Temperature Standards in Every Lab"

 Home Page
____________________________________________________________________|
 Freezers to -85°C
____________________________________________________________________|
 Freezers to -40°C -43°C -45°C
____________________________________________________________________|
 Freezers to -20°C & -25°C
____________________________________________________________________|
 Freezer Racks
____________________________________________________________________|
 Accessories
____________________________________________________________________|
 Portable / Benchtop Freezers
____________________________________________________________________|
 Lab & Pharmacy Freezers
____________________________________________________________________|
 Lab & Pharmacy Refrigerators
____________________________________________________________________|
 Pass-Thru Refrigerators
____________________________________________________________________|
 Blood Storage Refrig. / Freezers
____________________________________________________________________|
 Chromatography Refrig.
____________________________________________________________________|
 Flammable Material Storage
____________________________________________________________________|
 Explosion Proof /Manual Defrost
____________________________________________________________________|
 Undercounter Freezers / Refrig.
____________________________________________________________________|
 Incubators / Ovens / Furnaces
____________________________________________________________________|
 Waterbaths / Hotplates / Stirrers
____________________________________________________________________|
 LN2 Cryogenic Storage Systems
____________________________________________________________________|
 Humidity Stability Chambers
____________________________________________________________________|
 Walk-In Rooms
____________________________________________________________________|
ovens small, medium, large  
Features

Horizontal air flow for forced air models
Electronic Timer for convenience of
  operation

Stainless steel interior and shelves for
  durability and corrosion-resistance

Three inch adjustable exhause ports aid
  in venting oven and allow for flexibility in
  drying times and applications.

Two layers of insulation to maintain
  temperature and reduce heat loss.

Chamber door gasket along with positive
  door latch help prevent heated air leakage.

Forced-Air Ovens
• Microprocessor Control
• Blower circulates the heated air in a horizontal
airflow pattern
• 275°C (527°F) maximum temperature


Gravity-Flow Ovens
• Digital set and readout
• Heat-generated convection that gently moves
the air vertically through the oven chamber
• 275°C (527°F) maximum temperature


General Specifications
SHELDON GENERAL FORCED AIR OVEN
MODEL NO.
UNIT CAPACITY
TEMPERATURE RANGE
VOLTAGE AND AMPERAGE
EXTERIOR DIMENSIONS,
L x W x H
INTERIOR DIMENSIONS,
L x W x H

CE3F

3.0 CU. FT.

15° above ambient to 225°C

Voltage
120/60/1

25.5 x 26.8 x 33.5"

16.5 x 19.5 x 16.5"

Amperage
9.5

CE5F

5.0 CU. FT.

15° above ambient to 240°C

Voltage
120/60/1

30 x 26.8 x 38"

21 x 19.5 x 21"

Amperage
13.0

FX14-2

13.6 CU. FT.

15° above ambient to 200°C

Voltage
120/60/1

37 x 34 x 47"

31 x 25 x 79"

Amperage
16.5

FX28-2

27.8 CU. FT.

15° above ambient to 200°C

Voltage
120/60/1

37 x 35 x 80"

31 x 25 x 62"

Amperage
25.0

SHELDON GRAVITY CONVECTION OVEN

CE3G

3.4 CU. FT.

15° above ambient to 225°C

Voltage
120/60/1

25.5 x 26.8 x 33.5"

16.5 x 19.5 x 18.5"

Amperage
9.5

CE5G

5.0 CU. FT.

15° above ambient to 225°C

Voltage
120/60/1

30 x 26.8 x 38"

21 x 19.5 x 23.1"

Amperage
13.0

SHELDON HIGH PREFORMANCE OVEN

HF4-2

4.7 CU. FT.

15° above ambient to 300°C

Voltage
120/60/1

35 x 29 x 38"

20.5 x 20 x 20"

Amperage
12.0

 

So-Low Environmental Equipment Co., Inc.
10310 Spartan Drive
Cincinnati, Ohio 45215-1279 U.S.A.

513-772-9410 / Fax: 513-772-0570
e-mail address: sales@so-low.com